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Meet Donut'ste dubbed the "Best Donut In The World" by Donut lovers across New York to Florida. Donut'ste Donuts is a 100% plant-based focused donut and pastry company and revered the best by vegan and non-vegans alike. Known for their incredibly fluffy cloud like texture and insane flavor combinations like, Banana Pudding and Mojito Flavored Donuts but also they are "goated" for their classic Vanilla and Powdered Strawberry Jelly. They are very often referred to as an upscale artisanal plant based version of Krispy Kreme and it's almost impossible to tell that these pastries are vegan. Proprietary recipe created by co-owner Chef Shalom and unique flavor glazes makes Donut'ste a true standout co-owner a partner, chef Victoria, works alongside of Shalom to deliver consistency and ensure their company standard of excellence. Donut'ste is going viral for their plant based version of the crispy sugared shell Crème brûlée donut and they are responsible for creating a unique version of this Crème brûlée donut, with their signature yeasted red velvet donut dough. They have been able to create a Red Velvet Stuffed Crème brûlée Donut. The most unique variety of it's kind and completely original to Donut'ste Donuts. Chef Shalom has had this Donut in inception for a while but it was premiered weeks before Valentine's Day in Lake Mary Florida. This Donut has been featured by North Orlando's Food Blogger, The Sanford Vegan, and has since been viral. ​

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